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Delish Red Cabbage Salad Recipe

Why not prepare a good dessert with a simple red cabbage salad recipe? It’s indeed very quick and easy to follow. You simply need to gather the recommended ingredients and then follow the simple directions given.

The red cabbage salad can be very delicious when prepared thoroughly. It can be garnished with mustard dressing. You can also use a fruity or honey dressing to make it look sumptuous. You can equally use diverse kinds of flavors to make the dish unique. Given below is a simple cooking direction to follow:


Prep Time:  15 minutes + chilling

Cook Time: 0 minute

Yield: 10 servings



½ cup white vinegar

¾ cup canola oil

8 cups shredded red cabbage

½ teaspoon ground mustard

¼ cup honey

½ teaspoon salt



·       The amount of ingredients increases or decreases depending on the number of serving targeted.


1.    Combine canola oil, honey, salt, mustard and vinegar in a jar with a tight-fitting lid.

2.    Shake the mixture very well.

3.    Place the cabbage in a big bowl

4.    Add dressing

5.    Toss to coat

6.    Refrigerate until you start serving.


Nutritional Facts per 1 serving


Fat---------------------------------------17 g

Saturated Fat----------------------------2 g


Sodium----------------------------------125 mg

Carbohydrate---------------------------10 g

Fiber------------------------------------1 g

Protein----------------------------------1 g


The recipe outlined above is very unique and simple. You don’t need to waste so much time to get the s delicacy ready. Once you have the necessary ingredients, you’re good to go. You can get the dish ready in few minutes.

In all, the red cabbage salad recipe is easy to follow. You can prepare the delicacy for lunch or dinner. In most cases, it’s often used as dessert. It can as well be used as appetizer or desserts during special luncheon, family gatherings and other party events. You can maintain healthy eating when you take it on regular basis.



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