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Gratifying Recipe for Egg Salad

My daughter likes following a simple recipe for egg salad on regular basis. She enjoys taking the delicacy as dessert during lunch or dinner. I’m sure you’ll like the diet as well.

The egg salad can be prepared with curry dressing. It can also be made creamy with healthy ingredients. You can use your favorite dressings and flavors to get the dish ready. You can take it as breakfast if you desire. You can also take it as dessert after lunch or dinner. The recipe is quick and easy. Given below is the guideline:

 

Prep Time:  15 minutes

Cook Time: 0 minute

Yield: 5 servings

 

Ingredients:

½ cup Real Mayonnaise

2 packages cream cheese

½ teaspoon paprika

½ teaspoon salt

1 teaspoon ground mustard

8 eggs, hard-cooked and chopped

1 medium chopped onion

Lettuce leaves (optional)

Sandwich rolls or Croissants (optional)

 

Tips:

·       The Mayonnaise can be of any quality brand.

·       The amount of ingredients increases or decreases depending on the number of serving targeted.

 

Directions:

1.    Beat cream cheese and add mayonnaise, paprika, mustard and salt in a large bowl.

2.    Add the eggs and onion

3.    Serve with lettuce or sandwich rolls. You can also serve with croissants.

 

Nutritional Facts per 1 serving

Calories----------------------------------615

Fat----------------------------------------58 g

Saturated Fat------------------------------25 g

Cholesterol--------------------------------447 mg

Sodium------------------------------------725 mg

Carbohydrate------------------------------6 g

Fiber---------------------------------------1 g

Protein-------------------------------------18 g

 

The recipe described above is very simple and quick. There’s nothing to cook. All you need is to prepare the ingredients according to instructions. The delicacy is simply rich and nutritious. You've got to enjoy it always.

In all, the recipe for egg salad can be used for preparing a quick breakfast. You can also use the dish as dessert after lunch or dinner. It can also serve as an appetizer or dessert during luncheon and other party events. You can maintain healthy eating when you take the delicacy from time to time.

 



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