Custom Search

Grilled Barbecue Chicken Recipe – Grilled Barbecue Chicken Legs

Prep time: 5 minutes

Grill Prep time: 25 minutes

Cook time: 30 minutes

Total Time: 60 minutes

Yield: 6 servings


6 Skinless Chicken Leg Quarters (Bone In)

¼ cup olive oil

Dry Rub:

3 Tablespoons Sea Salt

2 Tablespoons Garlic Powder

1 Tablespoon Paprika

1 Tablespoon Cayenne Pepper

1 Tablespoon Ground Cumin

1 Tablespoon Curry Powder


1. In a large bowl combine dry rub ingredients.

2 .Coat the chicken with the rub.

3. Drizzle the chicken with olive oil (enough that they are moist).

4. Cover and place in the refrigerator for about 1 hour while you prep the grill.

5. Place the chicken on the grill around the hot areas.

6. Grill for about 30 minutes, turning as needed.

7. Use a thermometer to be sure the temperature of the chicken has reached 165 ° F (74 ° C for at least 15 seconds.


This recipe is best if the chicken is marinated overnight.     

If you use boneless chicken, the grill time is only 20 minutes

Charcoal Grill:

1. Add coal to grill, stack in the shape of a pyramid.

2. Spray on lighter fluid and step back, light with a match or a lighter.

3. After 25 minutes the coals should be gray, if so, you are ready to grill.

4. Spread coals evenly.

Return from Grilled Barbecue Chicken Recipe to

Barbecue Chicken Recipes

Return from Grilled Barbecue Chicken Recipe to

Healthy Chicken Recipes

Back to Healthy Eating Help Guide Homepage

Custom Search
+1 Demo: Async load

New! Comments

" of comments have already been left on our site. Have your say about what you just read! Leave me a comment in the box below.